How to make amarakhand (sweet mango)

Amrakhand (mango mitha)

The sweet mango is a dessert or an after meal food. It is very delicious in it's take and amazing in it's look. Finally share and enjoy.

Ingredients

1 kg hang curd

2 cups mango of pulp

1 cup of powdered, sugar or (to taste)

few drops of mango essence

Procedure

First Tie the freshly set curd in a muslin cloth for approximately four hours.

Then take a bowl and put in the bowl hang curd, sugar, mango pulp,essence and mix well together.

Sprinkle the toppings of your own choice.

Serve cold and enjoy.