How to make meethi chutney (sweet sauce)

Saunth mithi imli chutney

The meethi chutney (sweet sauce) is basically a side dish to serve with other main courses, like others this is also mouth watering and the looks of it will make you go crazy. Finally share and enjoy.

Ingredients

3 lemon sized balls of tamarind ( seedless )

1/2 tsp ginger powder

1 cup water

1/2 cup jagery or (sugar)

1/2 tsp red chilli powder

1/2 tsp cumin powder

1/2 tsp black salt 

1/2 tsp salt 

Method

All you have to do is soak imli in one cup of water for about 15 minutes and bring it to boil. Then simmer it for 3 minutes. Remove from fire and strain it. Keep it aside and let it cool down.

After that mash it well to extract all the juice from it. Then add all the other ingredients and mix well together. Boil simmer again for approximately 2 minutes till it becomes thick .Remove from fire and cool.

Serve and a side dish and enjoy.